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Sausage and Cheese Salad with Radishes

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Sausage and Cheese Salad with Radishes

The perfect sausage and cheese salad with radishes recipe with a picture and simple step-by-step instructions.

  • 150 g Garlic sausage
  • 125 g Gouda cheese
  • 1 Spreewald cucumber
  • 6 Fresh radishes
  • 1 small Onion blue
  • 2 Handful Fresh parsley leaves
  • 2 Pinches Sugar brown
  • 1 teaspoon Paprika powder
  • Salt and pepper
  • 1 tablespoon Grapeseed oil
  • 1 tablespoon Lemon juice
  1. Cut the sausage and cheese into strips. Dice the cucumber and cut the onion into rings. Cut the radishes into slices. Chop the parsley. Mix all ingredients together.
  2. Season with pepper, a little salt, two pinches of sugar, paprika powder, grapeseed oil and a little lemon juice.
  3. There was also a sandwich and a cold crystal wheat.
Dinner
European
sausage and cheese salad with radishes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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