Quick Hoe Cake
The perfect quick hoe cake recipe with a picture and simple step-by-step instructions.
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- 600 g Ground beef
- 1 Onion cut into rings
- 3 Pickled hot peppers, cut rings
- 1 packet Grated mozzarella
- Salt
- Pepper
- 1 tbsp Honey liquid
- 3 tbsp Soy sauce dark
- Line a round baking dish with bacon in a star shape so that it overlaps the edge
- Spread the minced meat on top. Season with salt and pepper from the mill. Spread the onion rings on top, also the pepper rings. Scatter mozzarella on top and then fold the overlapping bacon over it in a star shape
- Mix the honey and soy sauce and brush the bacon with it
- Bake in a preheated oven at 180 ° C for 30-40 minutes
- Arrange on plates with salad.



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