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Bacon Pancakes

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Bacon Pancakes

The perfect bacon pancakes recipe with a picture and simple step-by-step instructions.

  • 1 piece Bread dough
  • 2 tbsp Sour cream
  • Bacon cubes
  1. Stir the sour cream until smooth. Knead the dough briefly and place it on a baking sheet lined with baking paper. Bake in the preheated oven to 200 ° C for approx. 10 minutes, remove and brush with sour cream, top with the bacon cubes and put in the oven again for 5-7 minutes and finish baking.
  2. Bread dough: One bread dough – many baking ideas
Dinner
European
bacon pancakes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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