John Myers
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Fry Soup
The perfect fry soup recipe with a picture and simple step-by-step instructions.
The dough:
- 6 piece Eggs
- 180 g Flour
- 3 tsp Salt
- 375 ml Milk
- Oil for frying
The soup:
- 1 liter Vegetable soup
- 4 piece Medium sized carrot
- 2 bunch Chives fresh
- Salt pepper
- First the fries / pancakes are made, make the batter from the ingredients and fry all pancakes in a pan with a little oil, after frying the pancakes roll up and cut into strips … set aside. Peel the carrots and cut into small slices and cook in the vegetable stock for 10 minutes, season the stock with salt and pepper if necessary, cut the chives into small rolls, arrange the pancake strips on a plate, pour the stock with the carrots on top and add the Sprinkle with fresh chives. Bon appetit: D
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