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Eating a Kiwi With Its Skin On – You Should Know That

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Eating a kiwi with its skin on – you should know that

If you eat the peel of the kiwi, you get a real vitamin bomb that strengthens your immune system:

  • To get used to the structure of the skin, you can start with a Kiwi Gold. In this breed, the outer skin is smooth instead of furry.
  • Be sure to wash your kiwi with hot water before eating.
  • Buy preferably organically grown fruit.
  • Basically, you can eat most of the fruit in its entirety. This even applies to banana peels, mangoes, figs, or persimmons.
  • The skins do not make you ill, but the taste of one or the other variety can take some getting used to.
  • The fact is that most vitamins are under the skin and it is, therefore, worth eating the outside as well.
  • If you want to make a delicious smoothie, you can use a high-performance blender to chop whole fruit with the peel and core.
  • A smoothie gives you all the vitamins and you don’t have to get used to the consistency of bowls.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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