in Dessert Recipes, Turkey

Baked milk dish

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Ingredients for 2 servings:

  • 2 glasses of milk
  • ½ jar sugar
  • 1 tbsp rice
  • 1 tbsp rice flour

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Firinda Sütlac, rice pudding for gourmets

Wash the rice and cook it slowly in the milk until soft. Add the sugar and the rice flour mixed with a little water. Continue cooking until the mixture becomes creamy. Pour into ovenproof serving dishes and bake over medium heat until a golden brown skin forms. Serve well chilled.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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