in Drink Recipes, Spain

Carajillo with leche condensada

updated

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Ingredients for 1 servings:

  • 2 cl condensed milk, sweetened
  • 1 espresso
  • 2 cl brandy, Osborne or rum

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Coffee specialty on Fuerteventura

First, pour the milk into a cup or glass. Then pour in the Osborne, and finally the espresso. Stir and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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