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Greek salad

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Ingredients for 2 servings:

  • 3 tomatoes
  • 1 cucumber(s)
  • 1 onion(s)
  • 2 peppers, green
  • 1 cup(s) olives, black
  • 200 feta cheese
  • ½ cup(s) oil
  • ¼ cup(s) vinegar
  • oregano
  • Salt
  • pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Choriatiki salad

Roughly chop the tomatoes, cucumber, and onion. Slice the peppers. Mix the spices and vegetables together. Add the olives and feta cheese and season with oil and vinegar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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