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Dready's Exotic Caipirumba

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Ingredients for 1 servings:

  • 1 lime(s)
  • 3 tsp brown cane sugar
  • 2 cl lime juice (or syrup)
  • 1 cl passion fruit syrup
  • 2 cl pineapple juice
  • 5 cl white rum (3 years)
  • Ice, crushed ice

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

refreshing rum cocktail, based on the famous Caipi

Roll the lime under light pressure, then cut into eighths. Place it in a Caipirinha glass with brown sugar and mash with a muddler until the lime sinks into its own juice. Add crushed ice almost to the brim, add lime juice, passion fruit syrup, and pineapple juice, top up with rum, and stir.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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