in Recipes

Avocado cream

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Ingredients for 1 servings:

  • 1 avocado(s), ripe
  • 1 lemon(s), juice
  • salt and pepper
  • 3 garlic cloves
  • some onion(s)

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Super delicious as a spread!

Cut the avocado in half and remove the pit. Scoop out the flesh with a teaspoon and mash it with a fork. Transfer it to a small bowl and add a piece of onion crushed through a garlic press. Then crush the garlic and add it, and season with salt, pepper, and lemon juice. Tastes best on freshly toasted white bread!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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