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Homemade peanut butter

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Ingredients for 1 servings:

  • 250 g peanuts, roasted, skinned, unsalted
  • Oil (peanut oil or sunflower oil)
  • ½ tsp salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Blend the nuts with salt using a hand blender. Add just enough oil to create a creamy mixture. If you’re using salted peanuts, simply omit the salt!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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