Ingredients for 3 servings:
- 500 g broccoli
- 250 g almonds
- 1 tbsp oil
- salt and pepper
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Fry the almonds in oil until golden brown. Cook the broccoli in salted water until tender, but still slightly firm to the bite. Drain the water, mix the almonds and broccoli together, and season with salt and pepper.



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