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Mixed raw vegetable salad à la Gabi

updated

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Ingredients for 4 servings:

  • 2 tomatoes, sliced
  • 1 bunch radishes, sliced
  • 1 handful of watercress
  • 1 lettuce, (head lettuce), torn
  • 1 small onion(s), grated
  • Herbs, mixed, fresh, or frozen
  • Chives, in fine rolls
  • 2 tbsp lemon juice
  • 4 tbsp oil
  • Salt
  • Sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Place all the vegetables in a bowl. Prepare a spicy sauce with lemon juice, oil, salt, and sugar and gently mix the ingredients.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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