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Chia flaxseed cottage cheese bread

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Ingredients for 1 servings:

  • 5 eggs
  • 50 g almonds, ground
  • 50 g poppy seeds
  • 50 g flaxseed meal
  • 50 g chia seeds
  • 50 g walnuts, chopped
  • 30 g coconut flour
  • 200 g cottage cheese
  • 1 packet of baking powder
  • 2 tbsp apple cider vinegar
  • 2 tsp, heaped salt
  • 2 tsp bread spice mix

Instructions

Working time approx. 10 minutes; Rest time approx. 10 minutes; Cooking/baking time approx. 50 minutes; Total time approx. 1 hour 10 minutes

Low-carb

Preheat the oven to 180°C (fan). Combine all ingredients in a bowl, stir, and wait until the mixture thickens. With wet hands, form a loaf of bread. Use a knife to make small incisions on the top and spread them slightly. Bake for approximately 50-60 minutes, until the bread reaches an internal temperature of 94°C or sounds hollow when tapped. Let cool.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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