in Recipes

Tomato salad with capers

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Ingredients for 4 servings:

  • 4 m.-sized tomatoes
  • 1 onion(s), red
  • 100 g capers
  • n. B. Oil
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

a fresh salad, made easy

Wash the tomatoes and cut them into pieces. Slice the onion into rings and add them to the tomatoes. Add the capers. Drizzle with oil and season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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