Ingredients for 1 servings:
- 1 egg(s)
Instructions
Working time approx. 2 minutes; Cooking/baking time approx. 7 minutes; Total time approx. 9 minutes
Boiling eggs also needs to be learned
Bring water to a boil. Pierce the bottom/blunt end of the egg with an egg piercer and drop it into the boiling water with a tablespoon. Boil the egg for 7 minutes, then rinse. Serve.



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