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Quick Low-carb Pan No. 8

updated

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Ingredients for 1 servings:

  • 180 g minced beef
  • 1 tomato(s)
  • 1 avocado(s)
  • 1 tsp, heaped butter
  • salt and pepper
  • Paprika powder, sweet, smoked

Instructions

Working time approx. 2 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 7 minutes

Keto cuisine, with avocado

Brown the minced meat in a pan until crumbly. Meanwhile, dice the tomato. Halve the avocado and remove the pit. Add the butter to the minced meat and season to taste. Scoop out small pieces from the avocado halves with a teaspoon and add them to the minced meat in the pan. Season to taste and add the diced tomato. Stir and serve immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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