in Recipes

Baked potatoes

updated

Spread the love

Ingredients for 2 servings:

  • 2 tsp cayenne pepper
  • 2 pinches of chili powder
  • 2 tsp rosemary
  • 2 tbsp oregano
  • 4 tbsp olive oil
  • 3 m.-sized potatoes

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 1 hour

vegan, with little effort, for a casserole dish

Wash and peel the potatoes, then cut them into 16 wedges. Place them in a baking dish and mix thoroughly with the remaining ingredients. Preheat the oven to 200°C (top/bottom heat) and bake the potatoes on the middle rack for about 30 minutes. Tip: You can increase or decrease the seasoning according to your taste.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chicken Salad for Sandwiches – Chicken Salad

Milk slice without egg