in Recipes

sandwich toast

updated

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Ingredients for 1 servings:

  • 1 m.-sized slice of toast bread (wholemeal)
  • 3 slices cucumber
  • 1 slice(s) cheese (toast)
  • 3 ring(s) onion(s)
  • 1 leaf of romaine lettuce
  • 1 slice(s) sausage (ham)
  • 1 dash of ketchup
  • 1 dashes of remoulade
  • 1 dashes mustard, medium hot

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

For a small snack

Toast the toast, spread remoulade and ketchup on it, and top with onions. Place lettuce on top, then ham sausage, spread with mustard, and then cucumber. Cover with the cheese on the toast.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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