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Cold lasagna for lazy people

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Ingredients for 4 servings:

  • 1 package of bread(s) (black bread) or pumpernickel
  • 400 g sour cream
  • 400 g cream cheese
  • 4 tomatoes
  • ½ bell pepper(s), red
  • 4 slice(s) ham, cooked
  • 1 onion(s)
  • 1 tbsp tomato paste
  • 4 small gherkins

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Finely chop the onions and gherkins. Deseed and finely chop the tomatoes and peppers. Finely chop the cooked ham. Mix the sour cream and cream cheese and fold in the chopped ingredients. Line the bottom of a baking dish with the bread. Spread 1/3 of the mixture on top, add another layer of bread and cover with the mixture. Add a third layer of bread and spread the remaining mixture on top. Refrigerate for about 2 hours until ready to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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