in Recipes

Tortellini with apples

updated

Spread the love

Ingredients for 1 servings:

  • 400 g tortellini with cheese filling, from the refrigerated section
  • 3 apples or equivalent applesauce
  • 1 onion(s), diced
  • 50 g butter
  • salt and pepper
  • marjoram

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Briefly fry the onions in butter. Soon after, add the chopped apples or applesauce. Once the apples have dissolved, or before the onions brown, add the tortellini. Fry the tortellini until lightly browned and season with salt, pepper, or marjoram, if desired. Then serve. A ridiculously simple dish that tastes amazing.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Judith's lemon cake with caramelized fruits

Sweet rice casserole