in

Extra green

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Ingredients for 2 servings:

  • 2 kiwis
  • 4 cl pineapple juice
  • 2 dashes lime juice
  • 8 cl apple juice
  • 3 cl syrup (woodruff syrup)
  • n. B. ice cubes
  • 8 cl lemonade

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

a cool cocktail with kiwi, non-alcoholic

Peel and chop the kiwis, add them to the shaker with the pineapple juice and lime juice, and muddle. Add the apple juice and woodruff syrup to the shaker with 8 ice cubes and shake for 30 seconds. Strain into two glasses using a cocktail strainer. Swirl the lemonade in the shaker and pour into the glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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