in Dessert Recipes

Amaretti – Berry – Cream

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Ingredients for 1 servings:

  • 80 g berries (strawberries, raspberries, blueberries)
  • ½ orange(s), untreated, juice and zest
  • 1 tbsp Amaretto
  • 1 packet of vanilla sugar
  • 4 biscuits (Amaretti)
  • 100 g mascarpone
  • ½ tsp cocoa

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

perfect for the single kitchen

Wash the berries, removing the stems if necessary, and halve or quarter them. Mix with orange juice, amaretto, and vanilla sugar and let stand briefly. Roughly crumble the amaretti biscuits with your fingers. Drain the berries in a sieve, reserving the juice. Mix the juice with the mascarpone and orange zest. Layer the cream with the berries and crumbs in a glass. Dust with cocoa powder.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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