Peanut Caramel Bites

Ingredients for 1 servings:

• 2 cup(s) sugar (= 350 ml content)
• 120 ml milk
• 1 ½ cup(s) rolled oats (or more)
• 1 pkt. vanilla sugar, bourbon
• 125 g butter
• ½ cup(s) peanut butter
• ½ cup(s) instant drink powder (Nesquik or other cocoa-containing)
• 2 handfuls of peanuts, salted and roasted (good quality)
• 1 pack of wafers

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

is worth a sin

Bring the sugar, vanilla sugar, butter, peanut butter, and milk to a boil and simmer for about 3 minutes, stirring constantly, until the sugar has dissolved. Then stir in the cocoa powder and the oats. Finally, stir in the peanuts. Line a small baking sheet with parchment paper and pour the mixture into the pan, smoothing it down. Let cool. Once cooled, either divide the mixture into portions with a knife or scoop out small portions with the tip of a knife and place each portion on a wafer. Press slightly into shape, if necessary. Place a second wafer on top of each wafer and press down gently. Smooth the edges.