Ingredients for 1 servings:
- 4 orange(s), seedless
- 1 bunch of wild garlic
Instructions
Working time approx. 2 minutes; Total time approx. 2 minutes
vegan, vegetarian
Peel and slice the oranges. Wash the wild garlic and shake it dry. Add everything to a blender and puree. The taste takes a little getting used to, but after a second sip, it’s not bad. It has a slightly bitter note. Since my mother was juicing the oranges, I used a bit more pulp and thought it was great. If you’d like it a little sweeter, a little honey wouldn’t hurt.



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