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Wild garlic and goat cheese spread

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Ingredients for 4 servings:

  • 1 bunch of wild garlic
  • 200 g goat’s cheese
  • 2 tbsp olive oil
  • 1 pinch(s) of cayenne pepper
  • Salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Healthy and quick dip

Wash the wild garlic, shake dry, and finely chop. Place the cream cheese in a bowl and mash with a fork. Mix in the wild garlic and olive oil and season with spices. This spread goes well with white bread or ciabatta.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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