Wax bean salad à la Didi

Ingredients for 1 servings:

• ¼ jar wax beans (wax snap beans)
• 1 small onion(s)
• ½ sliced ​​tomato(s)
• 1 tbsp white wine vinegar
• 1 ½ tbsp sunflower oil
• salt and pepper
• 1 pinch of sugar
• 1 pinch of savory
• some parsley, chopped

Instructions

Working time approx. 5 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 5 minutes

Peel the onion and dice it into small pieces. Cut the tomato slices into small pieces. Make a marinade from the diced onion, white wine vinegar, sunflower oil, and spices. Mix the wax beans with the diced tomatoes and the marinade. Refrigerate the finished salad for 1 hour. Sprinkle with parsley before serving.