in Recipes

Cracker Dip

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Ingredients for 1 servings:

  • ½ bowl of remoulade or mayonnaise
  • ½ bowl of tomato ketchup
  • salt and pepper
  • some curry powder

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

simple but delicious dip, perfect for crackers

Simply take a small bowl. Fill it half with tartar sauce or mayonnaise and half with regular ketchup. Mix everything well; the color should be orange. Add a pinch of salt, a little pepper, and curry powder to taste. Stir and mix everything well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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