in Recipes

spaetzle pan

updated

Spread the love

Ingredients for 3 servings:

  • 500 g spaetzle
  • 1 onion(s)
  • 1 bell pepper(s), green
  • 2 tomatoes
  • 150 g turkey breast, cut into strips, fried
  • 2 tbsp chives, cut into rolls
  • 2 tbsp oil
  • salt and pepper
  • n. B. Maggi

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Cook the spaetzle as usual and drain well. Dice the onions, bell peppers, and tomatoes. Lightly fry in oil in a pan, add the turkey strips and spaetzle, and heat through. Season well with salt, pepper, and perhaps Maggi sauce. Sprinkle with chives.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Vegan pancakes with banana

Spring noodle sauce