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Caraway-fennel-juniper liqueur

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Ingredients for 1 servings:

  • 20 g caraway seeds
  • 2 g fennel seeds
  • 125 g sugar or rock candy
  • 700 ml schnapps (juniper schnapps)

Instructions

Working time approx. 5 minutes; Rest period approx. 42 days; Total time approx. 42 days 5 minutes

Let it steep for 6 weeks and then enjoy

Mix everything and let it steep in a sealed container for 6 weeks. Then pour through a tea or coffee filter and bottle.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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