in Recipes

"125" waffles

updated

Spread the love

Ingredients for 4 servings:

  • 125 g flour
  • 125 g butter
  • 125 g sugar
  • 125 ml milk
  • 4 eggs
  • 1 pinch of salt

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

always work, are easy to remember

Cream the butter and sugar together until fluffy. Add the remaining ingredients and mix well. This will produce a relatively thin batter. Spray the waffle iron with non-stick spray, pour in the waffle batter with a ladle, and bake in the waffle iron at medium heat. If you’re following a low-carb diet, you can use 100g of protein powder instead of the flour. I also often make the waffles with spelt flour and beet sugar.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Black salsify casserole with mushrooms and persimmon

Spicy-exotic fish sauce Madura