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Celery salad with apple and quark dressing

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Ingredients for 4 servings:

  • 400 g Celery, cleaned and weighed
  • 2 apples
  • 2 tbsp low-fat curd cheese
  • 150 g yogurt
  • 1 banana(s)
  • some lemon juice
  • 2 tbsp oil
  • 2 tbsp balsamic vinegar
  • 1 tsp honey
  • ½ tsp salt
  • ½ tsp salad herbs
  • 1 bunch of chives

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Wash the celery, trim the leaves, and finely chop the stalks. Wash and dice the apples, then add them to a bowl with the celery. Blend the quark, yogurt, and the banana (drizzled with lemon juice) with the dressing ingredients listed. Season with honey. Pour the dressing over the celery and apples and sprinkle with salad herbs and chives.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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