in Recipes

Party Dip

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Ingredients for 4 servings:

  • 250 g cream cheese
  • 4 tbsp cream, sweet
  • 100 g cream cheese
  • ½ bunch parsley
  • 1 bunch of chives
  • 1 onion(s)
  • 1 clove(s) garlic
  • Salt
  • pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

for every vegetable

Chop the parsley, chives, and onions (tastiest from your own garden), and mince the garlic. Mix all ingredients together and finally season with salt and pepper. Add chicory, strips of bell pepper, cucumber, carrots, and anything else you can spoon into the dip.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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