in Dessert Recipes

smoked banana

updated

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Ingredients for 2 servings:

  • 2 bananas

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 2 hours; Total time approx. 2 hours 10 minutes

Pierce the banana in two places with a fork and then smoke it with beech wood chips for 1-2 hours, depending on your taste. The longer you smoke, the more intense the smoky flavor will be.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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