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Apple cinnamon chips

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Ingredients for 1 servings:

  • 2 apples
  • n. B. Cinnamon powder
  • n. B. cane sugar, brown

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 hour; Total time approx. 1 hour 5 minutes

Wash the apples and slice or slice evenly thinly. Lightly dust each apple slice with cinnamon and a little brown sugar. Line a baking sheet with parchment paper and place the apple slices next to each other. Now simply place the apple slices in the oven at 100°C for a good hour. The optimal baking time varies depending on the thickness of the slices, so it’s best to keep an eye on them.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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