The most delicious carrot salad

Ingredients for 4 servings:

• 500 g carrot(s)
• 1 apple
• 1 lemon(s)
• 1 onion(s)
• Balsamic vinegar, white
• Oil (sunflower or olive oil)
• salt and pepper
• 1 pinch(s) of sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simply refreshing – refreshingly simple

Squeeze the lemon into a bowl. Then finely slice the apple and add it (lemon to prevent it from browning). Peel and finely grate the carrots (this is really quick with a food processor) and add it. Finely chop the onion and add it. Then simply toss in the vinegar and oil (about 50:50; if it’s too bland, add a little more vinegar). Season to taste with salt, pepper, and sugar. You can let it sit for a bit longer, but it’s not necessary.