in Recipes

Lightning nachos

updated

Spread the love

Ingredients for 1 servings:

  • 50 g chips (tortilla chips), preferably unseasoned
  • 30 g cheese, grated, e.g. Cheddar, Mozzarella, Edam
  • 1 chili pepper(s) or 1 tbsp jalapenos slices, fresh or pickled
  • e.g. sauce (hot sauce)

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 1 minute; Total time approx. 6 minutes

for the “little hunger between meals”

Place the tortilla chips on a plate, top with cheese, and scatter the sliced ​​chili peppers on top. Place in the microwave on low power until the cheese is melted. Season with hot sauce, if desired, and serve or eat immediately.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Macarons

Carrot cupcakes with cream cheese frosting