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Banana Coco Shoko

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Ingredients for 2 servings:

  • 500 ml milk
  • 2 tbsp dark chocolate, 85% cocoa
  • 2 thick bananas
  • 1 tbsp desiccated coconut
  • 1 shot of agave syrup

Instructions

Working time approx. 1 minute; Total time approx. 1 minute

simple, filling and delicious

Combine all ingredients in a blender and blend to your liking. Pour into two glasses and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Banana Coco Shoko

Koshari