in Recipes

Apple and carrot salad

updated

Spread the love

Ingredients for 1 servings:

  • 1 large carrot(s)
  • 2 apples
  • ½ lemon(s), juice
  • 1 tbsp olive oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

very tasty and very easy

Peel the carrot and apples and grate them finely or coarsely, depending on your preference. Drizzle with lemon juice and olive oil and mix well. Enjoy immediately or let it chill overnight in the refrigerator.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Quick fish on a green bed, from the oven

Fennel and cherry tomato crumble