in Recipes

Apple and Semolina Mix

Spread the love

Apple and Semolina Mix

The perfect apple and semolina mix recipe with a picture and simple step-by-step instructions.

  • 100 g Soft wheat semolina
  • 50 g Sugar
  • 1 tsp Cinammon
  • Dried apple rings
  1. Put the semolina in a glass with about 300 ml content, pour the cinnamon over it, cover with sugar and place the dried apple slices on top in small pieces. The amount of apple rings can be made dependent on the size of the glass.
  2. Print the preparation and give it away.
  3. Bring 1l milk to a boil in a saucepan. Stir the contents of the glass into the hot milk. Bring the semolina to a boil, stirring constantly. Take the saucepan off the heat and let it stand for about 15 minutes, stirring occasionally.
Dinner
European
apple and semolina mix

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Christmas Curd

Marzipan Honey