Ingredients for 4 servings:
- 1 apple, sweet (e.g. Jona Gold)
- 200 g sugar
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Quarter the apple and remove the core. Thread the apple quarters onto wooden skewers. Heat the sugar in a pan and caramelize until golden yellow. Dip the apple quarters into the sugar mixture. Let cool and serve.



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