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Apple mozzarella with walnuts

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Ingredients for 2 servings:

  • 2 apples
  • 2 mozzarella
  • handful of walnuts
  • 1 pinch(s) of pepper

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 35 minutes

quick and easy

Core the apple with a round hole punch and cut into four or five slices. Cut one mozzarella cheese per apple into four or five slices and sprinkle with a little pepper. Alternate the apple and mozzarella, secure with skewers, and place in a baking dish. Bake for 20 minutes at 180 degrees Celsius, then add a handful of walnuts and bake for another 10 minutes. Remove and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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