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Applesauce Cake with Patchwork Top

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Applesauce Cake with Patchwork Top

The perfect applesauce cake with patchwork top recipe with a picture and simple step-by-step instructions.

  • 300 g Sifted flour
  • 0,5 packet Baking powder
  • 200 g Sugar
  • 1 tbsp Vanilla sugar
  • Salt
  • 2 Eggs
  • 200 g Butter
  • 600 g Applesauce
  1. Mix all ingredients (except applesauce) with a hand mixer with dough hook and then process into a smooth dough on a large kitchen board.
  2. If the dough sticks, leave it to stand a little longer.
  3. Grease a 28 ig springform pan. Use 2/3 of the dough for the base. Spread the applesauce evenly on the bottom and then spread the remaining dough evenly in spots or blobs (it is difficult to roll out).
  4. Bake in the preheated oven (middle rail) at 175 ° C for approx. 40 minutes.
  5. You can also garnish with powdered sugar or something similar. Smelled so good that there was no time to spend on it. I finally wanted to try.
  6. flour, baking powder, egg, applesauce, butter
Dinner
European
applesauce cake with patchwork top

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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