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Applesauce Cake
The perfect applesauce cake recipe with a picture and simple step-by-step instructions.
Dough :
- 500 g Sifted flour
- 1 packet Dry yeast
- 1 teaspoon Coarse salt
- 1 tablespoon Sugar
- 1 Pc. Egg
- 300 ml Lukewarm water
- 3 tablespoon Rapeseed oil
to mark:
- 1 Pc. Egg yolk
Covering:
- 1 glass Applesauce
- 1 tablespoon Sugar
- Ground cinnamon
- Knead all ingredients into a dough. Let the dough rise until it has at least doubled.
coat:
- Whisk the egg yolks with a little milk and brush the edge of the dough.
occupy :
- Season the apple sauce with sugar and cinnamon, then spread on the cake. Bake for 25 minutes at 170 ° C.
- Dough is enough for 2 cakes or 1 cake & 8 foccatcia.



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