in Drink Recipes

Aries Cocktail

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Ingredients for 1 servings:

  • 2 cl gin
  • 3 cl liqueur (Aperol)
  • 1 cl vermouth, Italian (Punt e Mes)
  • 18 cl orange juice, freshly squeezed
  • possibly orange slices for garnishing
  • Mint for garnishing
  • Ice cubes

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

a fiery cocktail that packs a punch

Shake gin, Aperol, Punt e Mes, and orange juice with ice cubes in a shaker. Strain into a cocktail glass. Garnish with an orange slice and fresh mint leaves, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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