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Avocado spread

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Ingredients for 2 servings:

  • 1 large avocado(s)
  • ½ onion(s)
  • 2 cloves garlic
  • salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Cut the avocado in half and scoop out the flesh from the skin with a spoon, then place it in a small bowl. Dice half the onion, press the two garlic cloves, and add both ingredients. Then, mix everything with a fork until smooth and season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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