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Baked Slice of Toast

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Baked Slice of Toast

The perfect baked slice of toast recipe with a picture and simple step-by-step instructions.

  • 0,5 Onion
  • 1 disc Cooked ham
  • 1 kl. corner Processed cheese
  • 1 Egg yolk
  • 1 Teaspoon. Butter
  • 1 Whole grain toast slice
  1. Peel the onion and dice it. Pluck the ham into small pieces. Mix butter, processed cheese, egg yolk and spread on a toast slice with a knife. Set the oven to 200 C degrees with top-bottom heat. Place the covered toast slice on the baking sheet.
  2. Baked in the oven until it has turned a golden brown color. Enjoy hot at the end.
Dinner
European
baked slice of toast

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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