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Baked tortellini

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Ingredients for 4 servings:

  • 250 ml tomato sauce, ready-made or homemade
  • 400 g tortellini, filled with cheese
  • butter
  • 250g mozzarella
  • 80 g Parmesan, grated

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cook the tortellini according to the package instructions and drain. Dice the mozzarella and place it in a baking dish with the tortellini, tossing to combine. Pour the tomato sauce over the tortellini and sprinkle with Parmesan cheese. Sprinkle with butter. Bake in a preheated oven at 200°C for about 15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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