in Recipes

Baked turkey schnitzel

updated

Spread the love

Ingredients for 2 servings:

  • 2 turkey escalopes, marinated
  • 4 slice(s) bacon or cooked ham
  • 1 slice(s) pineapple
  • 4 slices of processed cheese or Gouda
  • possibly asparagus
  • possibly mushrooms

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Briefly sear the marinated turkey cutlets on both sides and remove from the pan. Top with the bacon or cooked ham, pineapple, and cheese. Bake briefly in the oven at 175°C. If you don’t like pineapple, you can substitute it with canned mushrooms, a few orange zests, or asparagus.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Tomato tart with goat cheese

Bifteki