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Banana curry sauce

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Ingredients for 2 servings:

  • 3 bananas
  • 4 tbsp lemon juice
  • 4 tbsp curry powder
  • 2 tbsp sour cream
  • 3 tbsp ground peanuts
  • Salt and pepper, black
  • Cayenne pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

fruity barbecue sauce

Mash the bananas thoroughly with a fork and mix well with the lemon juice, curry powder, and sour cream. Stir in the peanuts and season with spices. This sauce pairs well with grilled meat and fondue and is a real hit with us.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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